Hello all of us olds, welcome to the new Micro.blog app where the typeface is comically large for some reason.

We could follow the system settings or something but why bother? We’re new and Reacty!

Ater a lockdown (and then some) of pizza, I’ve reached the following conclusions:

1. Meat on homemede pizza is way too salty, and usually too greasy.
2. That said, I’ve found that pre-cooking pepperoni to drive off the grease etc. isn’t too bad, Gonna try that again soon.
3. “Too much spinach” is a logical contradiction.
4. Mushroons rock.
5. Drizzling olive oil on afterwards is the winning move.